Designated writing hours… or not?

Every week, Friday is food day on my blog, but I half expected that I would have to call every day “food day” this week. The week before Passover, every day is food day. Shopping yesterday, cleaning the oven today, getting a head start on my cooking as soon as I can!

So far, though, prep work hasn’t superseded my freelance writing, blog, or social time. I wrote this post while I was waiting for my car to be ready, because today was also snow tire removal day for me.

I’ve had three lunches out in the last week, and now that I have freelance deadlines, I’ve been thinking more about how to structure my time.

After I was downsized and started blogging and working on my book, a few people asked if I had designated hours for writing. I wondered if it made me less organized or productive that I didn’t… aside from specific blogging days, when I usually write in the morning.

But my schedule seems to have evolved, just like my post-downsizing path in general. I blog Tuesdays, Thursdays, Fridays and Sundays, and I work on my book more regularly now that I’ve joined an online group that holds me accountable each week for the number of words I write.

The book-writing hours are still evolving. I try to start earlier in the week, although I still don’t have designated days. At first, I thought I should be writing more, and more often, but now I’m content to write my self-imposed minimum, and sometimes exceed it.

Because of the subject matter (the year I lost my dad, and said Kaddish for him), I think it might actually be better to write the book in small doses, even though it’s not all sad. Parts of it are funny, parts are just interesting, and some parts have broader implications (I hope other people will think so too!).

Now that I’ve adding freelancing to the mix, it would be easy to spend most of the day in front of my computer.

It was good for me to get out of the house and spend time with friends this week. I like working on the things that are most time-sensitive before I head out, and catching up with the rest of my writing later.

Maybe I do have designated hours now. Sort of.

 

 

 

 

A taste of freelance (writing) life

It’s official, I’m freelancing. Last week, I interviewed Rabbi Miri Gold for The Canadian Jewish News. I just found the article online this morning.

Rabbi Gold – Miri – is the Reform rabbi in Israel who launched a 2005 court case seeking salary payment from the Israeli government, a benefit previously accorded only to Orthodox rabbis.

The interview is my first article since I was downsized last June, aside from a column I wrote a few months ago for my former CJN colleague Sheldon Kirshner’s online journal, about the role of Jewish food in my life.

In the weeks and months after being downsized, I spent a lot of time thinking about what I would do next. I set up this blog partly to help me figure that out, and I looked at a lot of job postings.

As time went on, I leaned more toward the idea of freelance work, combined with work on my blog and my book-in-progress. I like the variety and flexibility, and I’m willing to live with the uncertainty that goes with it, at least for now.

I couldn’t help thinking back to my first assignment as a CJN freelancer, before I joined the staff in the early 1990s. A couple of things were different this time: I wasn’t nervous any more (experience makes a difference!), and I didn’t have to run out to the local bookstore to see my article as soon as it appeared.

My interview last week fell into one of my former beats (religious issues), so it was easy to get back into reporter mode. I re-familiarized myself with the issues, changed the battery in my tape recorder, and bought a new notebook. I was all set.

But there was one thing I hadn’t thought about. When I asked Miri for her business card, I realized I no longer had one to give her in return. I guess I should put that on my list.